Researches show that 17% of restaurants fail within their first year, but good news are that this scenario is avoidable with proper planning. Here are three common mistakes to avoid at the beginning of your business. Not planning your budget effectively / not enough capital Unforeseen...

It goes without saying that being present on social media today is as vital to a business establishment as anything. Instagram is a wonderful tool that let's you connect with your audience on a different level, allowing you to broaden their experience. Moreover, social media...

Your service staff members are your biggest brand managers and the image of your business in many ways depends on them. It is important to read between the lines during interviews and recognise certain qualities in potential staff members. Here are five important questions to ask...